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  • Centres
  • University of the Basque Country and Fundación TECNALIA Research & Innovation

    • Translational Centre

    Contact: Labayen Idoia
    Phone: +34 943 018 000
    Country: Spain (ES)
    Description:

    The Nutrition and Food Science area consists of over 25 members that form of teaching and / or research along with PhD students and research staff in training. Members develop their teaching area in the four existing degrees in the Faculty of Pharmacy, UPV / EHU grade.

    The research activity of Nutrition and Food Sciences stable includes several research lines, which are adapted and modified in the light of scientific advances and the needs demanded by society.

    In addition, area teachers participate in various programs or postgraduate Master, allowing the pooling teaching and training of new researchers.

    Tecnalia Corporation is a Technology Corporation set up in 2001 with the principal aim of contributing towards the development of the economic and social environment by means of the use and promotion of Technological Innovation through the development and dissemination of Research in an international context.

    Assessment Tools

    Cognitive function
    NO
    Exercise capacity
    YES
    Metabolic and ventilator response to exercise
    YES
    Physical activity monitoring
    YES
    Cardiovascular exploration
    NO
    Muscle function
    NO

    Biopsy Types

    Liver
    NO
    Muscle
    NO
    Adipose
    NO
    Gut
    NO
    Lung
    NO

    Body Composition

    DEXA
    YES
    Bod Pod
    NO
    Fibroscan liver investigation
    NO
    Pea Pod
    NO
    Impedancemetry
    YES
    CT
    NO
    Ultrasound
    NO
    MRI
    YES
    Stable isotope tracers
    NO
    Skinfolds
    YES

    Cooking Facilities

    Test meal
    NO
    Dedicated kitchen
    NO

    Energy Expenditure

    Indirect calorimetry
    YES
    Double labelled water
    NO
    Calorimetric chambers
    NO

    Other Types

    Faecal analysis
    NO
    Clamp studies
    NO

    Research Tools

    Immunology
    YES
    Genetics
    YES
    Genomics
    NO
    Metagenomics
    NO
    Biochemistry
    YES
    Histology
    NO
    Mass spectrometry
    NO
    Cell culture
    NO
    Animal models
    NO
    Proteomics
    NO
    Metabolomics
    NO

    Tracer Studies

    Substrate turnover
    NO
    Nutrient biodisponiblity
    NO

    Type Of Subjects

    Obese
    YES
    Adults, children
    Cardiovascular
    NO
    Chronic respiratory disease
    NO
    Malnutrition
    NO
    Mental disease
    NO
    Metabolic syndrome
    NO
    Gastrointestinal disease
    NO
    Other disease
    NO
    Ageing
    NO
    Orthopaedic
    NO
    Cancer
    NO
    Healthy
    YES
    Adults, children
    Paediatric
    YES
    Obese
    Diabetic
    NO
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